 |
|
 |
| |
|
For Lamb dishes please add 50p |
CHICKEN or LAMB TIKKA
Cooked in our clay oven
£2.25
SHAMI KEBAB
Cooked in our clay oven
£2.10
SHEEK KEBAB
Cooked in our clay oven
£2.10
PRAWN PURI
Chef’s favourite
£2.60
JINGA PURI
Delicious king prawn cooked in spices & served in puri
£3.60
KEBAB PURI ROLL
Spiced mince meat cooked in covered crispy pastry
£2.40
CHICKEN PAKORA
Chicken fillets with spiced batter & deep fried
£2.35 |
|
|
| |
CHICKEN CHAT
Chicken cooked in sweet & sour delicacy
£2.55
PRAWN COCKTAIL
£2.20
KEEMA SAMOSA
Spiced minced meat in crispy pastry
£2.05
BALTI TANDOORI GRILL
Grilled chicken tikka, lamb tikka, seek kebab, boti kebab, served with salad and mint sauce to share
£3.60 |
|
|
|
 |
|
 |
|
| |
|
| |
|
|
|
| |
|
|
|
| |
For lamb dishes please add 50p |
SHAGORANA MASSALA
Large pieces of marinated chicken and lamb cooked with mince meat served in a thick and spicy sauce topped with roasted garlic, onions, tomatoes and green peppers
£5.95
SHAGORANA BIRYANI
Basmati rice cooked with marinated chicken, lamb and mince meat in a special blend of spices topped with roasted garlic, onions and green peppers,served with a plain massalla sauce
£8.65
|
|
|
SHAGORANA MIRCHI
This dish is slightly hot, made with large pieces of marinated chicken & lamb, cooked with mince meat and garnished with tamarind, roasted garlic, onions, fresh green chillies, tomatoes &green peppers
£5.95
TANDOORI SHAGORANA DINNER
This dry dish is made with large pieces of marinated chicken, lamb and fresh prawns cooked in a clay oven above charcoal heat then stir fried and topped with roasted garlic, onions and green peppers. With salad and nan
£8.95
SHAGORANA MOROBBA MASSALLA
Marinated chicken or lamb cooked in yogurt and a mixture of mild spices, served in a rich mildly spiced sauce
£5.95 |
|
|
|
|
|
|
| |
|
| |
|
|
|
| |
For lamb dishes please add 50p |
BALTI MASSALLA
Marinated pieces of chicken of lamb tikka, cooked with tomatoes, served in mild thick massalla sauce
£5.15
MALTI KASHMIRI
Tenderized pieces of chicken of lamb tikka cooked with tamarind, onions and green peppers. A medium hot dish served in a thick spicy sauce
£5.45
BALTI MINTY
Tendreisd pieces of chicken or lamb cooked with yogurt, green herbs and fresh mint
£5.45
BALTI CURRY MASSALLA
Curry chicken or lamb cooked in a thick massalla sauce
£4.95
|
|
| |
BALTI CHILLI MASSALLA
Marinated pieces of chicken or lamb tikka cooked in a tick spicy sauce and topped with green chillies , onions and green peppers
£5.45
MEGHNA BALTI CURRY
Tandoori chicken off the bone cooked with curry or lamb, served in a medium spicy sauce
£5.45
BALTI PIYAAZ
Pieces of chicken , cooked with diced onions, green peppers and tomatoes, served in a medium spicy sauce
£5.45
MIXES BALTI
Tenderised pieces of chicken and lamb tikka cooked with butter and cultured yogured and garnished with fine onions, fresh tomatoes, capsicum, green herbs and spices
£5.65
|
|
|
|
|
|
|
|
|
| |
|
|
|
| |
Consisting of the finest quality Lamb, Chicken or Prawn marinated. Cooked in Punjabi Tawa with capsicum, fresh coriander and selected medium spices to suit all age. |
CHICKEN TIKKA BHUNA
£4.70
CHICKEN TIKKA DUPIAZA
£4.70
BALTI SPECIAL MASSALLA
Marinated chicken fillet stuffed with our chef’s own recipe
£5.65
CHICKEN TIKKA MASSALLA
Marinated chicken fillet stuffed with delicious mild cream sauce
£4.65
LAMB TIKKA MASSALLA
Marinated lamb in chef’s delicious mild cream sauce
£5.15
TANDOORI KING PRAWN MASSALLA
King prawn with our chef’s delicious mild cream sauce
£6.10
BALTI STAFF MASSALLA
Exotic dish, lamb, chicken tikka & tandoori chicken in special thick sauce
£5.70
CHICKEN FILLETMASSALLA
Tender breast fillet barbecued & cooked in a delicious spicy sauce
£4.70
TANDOORI SHASHLICK
Succulent mixed grill with thick sauce lovingly spiced with fresh green peppers, tomatoes, crispy salad & garlic
£6.45
|
|
|
|
| |
|
LAMB KURZI
Our chef’s recommendation, a spicy dish of tender roast lamb, marinated in yogurt, herbs, served with pilaw rice & crispy green salad
£7.45
CHICKEN or LAMB TIKKA
Dry, served with fresh green salad
£5.15
BALTI TANDOORI GRILL
Our chef’s savoury flavoured special selection of meat, clay oven cooked, served with crispy green salad & Nan
£6.45
|
|
|
|
|
|
|
|
| |
|
|
|
| |
(Highly recommended by our Chef) For Lamb dishes add 50p |
CHICKEN or LAMB KARAHI
Diced chicken or lamb cooked in spices with onions, tomatoes, capsicum and herbs, tossed in an souk
£5.45
CHICKEN or LAMB MALAI
Dices chicken or lamb flavoured with mild herbs, pistachio nuts, and cooked in fresh cream
£4.95
CHICKEN or LAMB MAKHANI
Diced marinated chicken or lamb cooked in rich spices, lychees & creamy sauce
£4.95
CHICKEN or LAMB JALFREZI
Diced chicken or lamb cooked in spices with onions, tomatoes, capsicum, herbs and green chillies
£4.95
BUTTER CHICKEN SUPREME
Boneles pieces of chicken breast cooked with butter and cream in a special sauce with nuts on top
£4.95
|
|
|
| |
| FRESH CREAM CHICKEN or LAMB PASSANDA
Tender chicken or lamb cooked in fresh cream, cultured yogurt, mixed ground nuts served in a special sauce
£5.95
MUGOL CHICKEN
Boneless pieces of chicken brest with a spicy mince meat, tomatoes, onions, capsicums in a special medium sauce
£5.20
SHAHI CHICKEN KURMA
Diced chicken with cultured yogurt, herbs, mild spices, almonds in a thick sauce
£4.95 |
|
|
|
|
|
|
|
| |
|
|
|
| |
Biryani dishes are prepared with basmati rice blended with different spices and served with medium vegetable curry sauce for lamb or prawn dishes add 50p |
CHICKEN,MEAT OR PRAWN BIRYANI
£4.70
MEGHNA SPECIAL BIRYANI
Prepared with chicken, meat, prawns, mushrooms, basmati rice, medium spices and served with vegetable curry
£5.25
PERSIAN CHICKEN BIRYANI
with pineapple and omelette
£4.95
KING PRAWN BIRYANI
£6.45
|
|
|
TANDOORI LAMB BIRYANI
£5.40
KEBAB BIRYANI
£4.35 |
|
|
|
|
|
|
|
| |
|
| |
|
| |
|
| |
|
|
|
| |
A selection of our favourite vegetarian dishes.lovingly prepared from fresh vegetables and finest ingredients |
BALTI VEGETABLE MASSALA
Spicy vegetable and onions in a thick massala sauce
£3.95
CHANA DHANASAK
Sweet & sour chick peas and potatoes with lentils, stir fried in spicy sauce
£3.95
KATCHURI DHANSAK
Sweet & sour lentil balls covered in crispy pastry & cooked in slightly hot lentil sauce
£3.95
KORMA ALOO KOFTA
Spicy potatoes in light flour, deep fried, delicious mild creamy sauce
£3.95
MALAI KOFTA
Fresh vegetable balls, deep fried with cottage cheese, cashew nuts & raisins. Served in a rich creamy sauce
£3.95
STUFFED AUBERGINE
Fried sweet & sour aubergine stuffed with tamatoes, onions, garlic, parsley & sunflower seeds. Stir fried with spices
£3.95 |
|
| |
|
| |
BINDI BALTI
Delicious okra, green pepper, garlic, in a bhuna sauce
£3.95
DALL TARKA BALTI
Medium spiced favourite, lovingly stir fried with garlic, onions and lemon, coriander
£3.95
PAKORA MASSALLA
Spicy potato, vegetables and gram flour in a thick spicy sauce
£3.95 |
|
|
|
|
|
|
|
| |
| |
|
| |
|
| |
|
| |
|
|
|
| |
These dishes add extra flavour to your main meal |
Mushroom bhajee
£1.95
Bombay aloo
£1.95
Vegetable bhajee
£1.95
Tarka dall
£1.95
Cauliflower bhajee
£1.95
Aloo gobi
£1.95 |
|
|
Green salad
£1.25
Saag bhajee
£1.95
Raitha
£1.15
Saag aloo
£1.95
Fried mushroom
£1.30
Aubergine bhajee
£1.95
|
|
|
|
|
|
|
|
| |
|
|
|
| |
Plain nan
£1.35
Garlic nan
£1.40
Keema nan
£1.50
Peshwari nan
£1.50
Plain paratha
1.40
Kulcha nan
£1.50
|
|
Pappadam
£0.50
Massalla pappadam
£0.55
|
|
| |
|
|
Garlic nan
1.40
Vegetable nan
£1.50
Chapati
£0.80
Stuffed paratha
£1.60
Chips
£1.25
Chutney or pickle
£0.65
|
|
|
|
|
|
|
|
| |
|
|
|
| |
| |
|
Basmati rice |
Boiled rice
£1.45
Pilaw rice
£1.55
Egg fried rice
£1.85
Mushroom fried rice
£1.80
|
|
Balti rice
£1.90
Keema fried rice
£2.10
Special fried rice
£1.80
Half rice half chips
£1.55
|
|
|
|
|
|
|
|
| |
ALL CHICKEN MEAT IS BREAST MEAT SUNRIES ARE EXTRA WITH ANY CURRY SOFT DRINKS ARE AVAILABLE
Cheques are only accepted with valid bankers card. |
|
